INDEX The chrysanthemum is not a “potato” as the name suggests, but it is actually a perennial of the sunflower family Asteraceae. It blooms beautiful yellow flowers. The taste is like burdock root or potato, so even beginners of healthy foods and teas can enjoy it. It is also recommended to fry it into chips and eat it as a raw vegetable salad. … Https://t.co/mdOEeHiw1e 2020-09-08
